Brand: EDIBON | Category: Scientific & Laboratory Equipment
Designed by EDIBON, the Teaching Cream Separator, "DSN", is a unit that provides practical training in the technique for separating the different phases of a liquid, according to the density of each part.
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Designed by EDIBON, the Butter Maker Teaching Unit, "EMAN", introduces the user to the butter making process, a process that has remained essentially the same since its origins.
A pilot plant that separates pasteurised milk into skimmed milk and cream, then takes the cream on through a butter maker and an ice cream machine. Students follow three related dairy products through one connected production line.
A disc stack separator that splits a dense liquid phase from a lighter one, used here to separate cream from milk. Students study how bowl speed, feed rate and temperature change the fat content of the cream and of the skimmed milk.